Ingredients
2 cloves garlic
1 cup fresh orange juice
¼ cup white miso
2 tbsp. rice vinegar
1 inch piece fresh ginger
Zest of 1 orange
Pinch of red pepper
¼ cup honey
Soy sauce (as needed)
Cornstarch (create a slurry to add to sauce when cooking)
Directions
Add all ingredients to a food processor except for soy sauce and blend. Taste and add soy sauce depending on if you prefer a sweeter or saltier sauce. When ready to cook, mix equal parts water or broth and cornstarch and whisk before adding to the sauce to thicken.